Details
Delivita Sour Dough is a pizza dough that has a sour taste. It's made from organic wheat flour, purified water, fresh yeast and pink Himalayan salt. The dough is fermented for 24 hours before being baked in an oven set to 350 degrees Fahrenheit, the result is a crust that has a slightly sour taste and a chewy texture.
This sour dough was the winner of the 2020 Great Taste Awards. The dough balls will arrive semi-frozen and should be placed in the freezer immediately. The dough balls will last up to 9 months in the freezer and up to 5 days refrigerated.
INGREDIENTS
Organic Wheat Flour, Fresh Yeast, Purified Water, Himalayan Pink Salt.
ALLERGY ADVICE
For allergens, including cereals containing gluten, see ingredients in bold. Suitable for Vegans.
DIETARY INFORMATION
Dough Ball 240 g
Typical Values per 100 g
ENERGY: 964kJ
ENERGY: 228kcal
FAT: 1.7 g OF WHICH SATURATES 1.5g
CARBOHYDRATE: 45.0g OF WHICH SUGARS 0.3g
PROTEIN: 9.0g
SALT: 1.11g
Features
- Handmade in Yorkshire
- 100% natural
- Suitable for Vegans
- 40 dough balls
Additional Specifications
SKU stands for Stock Keeping Unit feel free to quote this reference so we can easily identify the product you're looking at.
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1522 |
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Delivita |
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Estimated 3-5 Day Delivery |
Showroom
Yorkshire Showroom - Open
StovesAreUs, Huddersfield, offers a 2000 sqft showroom of the best in home heating, furniture, outdoor cooking, and electrical appliances, including range cookers and ovens. Please visit our showroom page for details on opening times.
We're not at full capacity in our new showroom just yet, please bare with us, there's more products being added daily. We recommend giving us a call before travelling to ensure we have on display what you're looking for.
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Delivery & Returns
Delivery Information
Product Questions
Delivita Organic Sour Dough x40
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